I write children’s books for a living.
But somewhere along the way, I also fell deeply in love with sourdough. It started during the pandemic, when my very first starter began bubbling away on my counter. That same starter moved with me from the suburbs to the country — like a tiny, doughy companion with a personality of its own.

 

And through it all, I’ve had Taylor Swift playing in the background. Her music has been my soundtrack for publishing books, building my business, and continuing to create even on the hard days. Her albums helped me set milestones. Her tours were finish lines I celebrated with my own wins. Seeing her live on the ERAS Tour in 2023 was one of the highlight days of my life — pure joy, glitter, and heart fireworks.

 

So… what happens when your baking ERA and your Swiftie ERA collide? A cookbook is born.

Mastering the ART of the Sourdough ERA
A cozy, joyful, pun-filled recipe collection for anyone who has ever made fancy bread while singing at the top of their lungs.

And then, as if the universe were winking… she announced she’s on a sourdough journey too. It's fate.

So now I have to ask:

WHERE ARE MY SOURDOUGH SWIFTIES?!

Bread lovers, apron-wearers, kitchen concert performers singing into their whisks and wooden spoons…
This one’s for us. 💛🥖✨